Go Back

Purple People Eater Cupcakes

Ingredients

  • 12 yellow cupcakes, baked
  • 1 container vanilla frosting, tinted purple
  • 1/2 C. coconut flakes, tinted purple
  • 2 squares almond bark, tinted green
  • Sugar cone tips
  • Edible eyeballs
  • Sugar wafers, cut into triangles

Instructions

  • Top yellow cupcakes with vanilla frosting.
  • Dip cupcakes in coconut flakes.
  • Melt almond bark and add green food coloring. Mix.
  • Dip sugar cone tips in melted almond bark.
  • Place sugar cone tips on cupcakes. Apply edible eyeballs and sugar wafer pieces on each side of the sugar cone to look like wings.