Apple Pie Snickerdoodle Bars
Make these incredible Apple Pie Snickerdoodle bars for a dessert the whole family will love! Featuring apple and cinnamon, these bars are easy to make and are an absolutely perfect treat! Follow the written or video instructions below to learn how to make this delicious dessert.
Ingredients
- 1/4 C. sugar
- 2 1/2 t. ground cinnamon
- 1 16.5 oz tube refrigerated sugar cookie dough, softened
- 1 20 oz. can apple pie filling
Instructions
- Preheat oven to 350 degrees. Grease an 8″ x 8″ baking pan.
- In a zippered plastic bag, combine 1/4 cup sugar and 2 1/2 teaspoons ground cinnamon. Shake well.
- Place 2/3’s of a tube of sugar cookie dough in the bottom of the greased pan.
- Sprinkle evenly with 3 tablespoons of the cinnamon-sugar mixture.
- Top with a can of apple pie filling.
- Place the rest of the dough on top of the apple pie filling.
- Sprinkle remaining cinnamon-sugar mixture over the top.
- Bake for 35 to 40 minutes. Serve and enjoy!