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Drumstick Bars

Wow your guests and enjoy rave reviews with this recipe for Drumstick Bars!
Course: Dessert


  • 2 cups vanilla wafers, crushed
  • 1/2 cup butter or margarine, melted
  • 1 cup crushed salted peanuts
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/3 cup peanut butter
  • 1 cup powdered sugar
  • 4 cups whipped topping
  • 2 small pkgs. instant chocolate pudding
  • 3 cups milk
  • 1 large chocolate bar


  • FIRST LAYER: Mix crushed vanilla wafers, melted butter and 2/3 cup of the crushed peauts. Put in a 9 x 13" pan. Bake at 350° for 10 minutes. 
  • SECOND LAYER: Mix cream cheese, peanut butter and powdered sugar until smooth. Fold in 2 cups whipped topping. Spread over first layer.
  • THIRD LAYER: Mix chocolate pudding and milk. Chill to set. Spread over second layer.
  • FOURTH LAYER: Spread 2 cups whipped topping over third layer. Sprinkle 1/3 cup of the chopped peanuts over top. Grate chocolate bar  and sprinkle over top. Chill overnight.