Red Velvet Cheesecake Bar Recipe

Ingredients you will need:

  • 1/2 cup butter
  • 2 ounces dark chocolate, coarsely chopped
  • 2 large eggs
  • 1 cup sugar
  • 1 tsp. vanilla
  • 1 1/2 tsp. red food coloring
  • 2/3 cup all purpose flour
  • 1/4 tsp. salt
  • 8 ounces cream cheese, room temperature
  • 1/3 cup sugar
  • 1 large egg
  • 1/2 tsp. vanilla

Directions:

Preheat oven to 350 degrees.  Line a 9″x 9″ inch pan with parchment paper.  Set aside.

In  a small saucepan, heat butter and chocolate until melted.  Stir until smooth.  Set aside to cool.

In a large bowl, whisk together eggs, sugar, vanilla and red food coloring.  Slowly add in the chocolate mixture and mix well.  Batter should be red.  If you would like a darker red color, add another 1/2 tsp. red food coloring.  Add flour and salt and stir until combined.

Pour into prepared pan into an even layer.

Beat together cream cheese, sugar, egg and vanilla until smooth. Drop onto brownie mixture and swirl with a knife.

Bake for 35-40 minutes until brownies and cheesecake are set.

Red Velvet Cheesecake Bars

Ingredients

  • 1/2 cup butter
  • 2 ounces dark chocolate, coarsely chopped
  • 3 large eggs
  • 1 cup sugar
  • 1 tsp. vanilla
  • 1 1/2 tsp. red food coloring
  • 2/3 cup all purpose flour
  • 1/4 tsp. salt
  • 8 ounces cream cheese, room temperature
  • 1/3 cup sugar
  • 1/2 tsp. vanilla

Instructions

  • Preheat oven to 350 degrees. Line a 9″x 9″ inch pan with parchment paper. Set aside.
  • In a small saucepan, heat butter and chocolate until melted. Stir until smooth. Set aside to cool.
  • In a large bowl, whisk together 2 eggs, sugar, vanilla and red food coloring. Slowly add in the chocolate mixture and mix well. Batter should be red. If you would like a darker red color, add another 1/2 tsp. red food coloring. Add flour and salt and stir until combined.
  • Pour into prepared pan into an even layer.
  • Beat together cream cheese, sugar, 1 egg and vanilla until smooth. Drop onto brownie mixture and swirl with a knife.
  • Bake for 35-40 minutes until brownies and cheesecake are set.

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