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Puffy Pizza Bake Recipe | Biscuit Pizza Bake Casserole

A delicious puffy pizza bake.

Looking for a four-ingredient meal that’s quick and delicious? Then you’ve found it with this incredible easy puffy pizza bake!

Featuring flaky biscuit dough, sweet tomato sauce, and your favorite pizza toppings, this tasty 4-ingredient pizza bake have your family begging you to make it again and again.

How to Make a Puffy Pizza Bake

Ingredients you will need:

  • 2 C. biscuit mix
  • 1 pkg. sliced pepperoni, divided
  • 1 (15 oz.) bottle pizza sauce, divided
  • 1 (8 oz.) pkg. shredded mozzarella cheese, divided

Preheat oven to 375 degrees. Coat a 9″ x 13″ pan with cooking spray (unless using a stoneware pan). Empty biscuit mix into a medium bowl and add 1 cup water. Stir.

Kristi stirs biscuit mix with a Rada Cook's Spoon.

Drop half of the dough by spoon into the baking dish.

Kristi places biscuit mix on pan.

Drizzle half bottle of pizza sauce over the dough.

Kristi pours pizza sauce over biscuit mix.

Arrange half of the pepperoni over the sauce.

Kristi places pepperoni across pizza sauce.

Add vegetables and other ingredients of your choice.

Kristi places vegetables on top of pepperoni.

Top with 1 cup shredded cheese.

Kristi adds ingredients to Rada Rectangular Baker.

Repeat layers. Bake 20 to 25 minutes or until golden brown.

Kristi adds biscuit mix to pan.

Serve and enjoy!

Kristi poses with completed pizza bake.

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The Rada Cook's Spoon has numerous features that make it a standout kitchen utensil.

You won’t have to worry about draining liquids when you use the Rada Cook’s Spoon! It’s perfect for draining fruits or pasta, or for serving at the dinner table. The comfortable handle allows for easy usage, and it’s proudly made in the USA with a Lifetime Guarantee!

Stop by the online Rada Kitchen Store to order your own Rada Cook’s Spoon!

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1. The Best Customer Service – Rada is a company built on fundraising, and its customer service reflects that. Rada’s representatives are committed to ensuring that each and every one of its fundraisers is a success!

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Puffy Pizza Bake Video Recipe Transcript

Start Video Transcript

Hi, it’s Kristi in the Rada Cutlery kitchen, and today I want to show you how to make a puffy pizza bake. This is one of the recipes out of our 4 to 1 Cookbook.

First, preheat your oven to 375 degrees. Coat a 9 by 13 inch baking dish with cooking spray. If you use the Rada Rectangular Baker stoneware pan, it doesn’t need any pre-seasoning. Empty 2 cups biscuit mix and 1 cup water into a medium bowl and stir. Drop half of the dough by spoonful into the bottom of the baking dish. Don’t worry if it doesn’t cover the bottom completely.

Drizzle half a bottle of pizza sauce over the dough. Arrange half a package of pepperoni slices evenly over the sauce. Add extra ingredients of your choice. Top with 1 cup of shredded mozzarella cheese. Repeat layer with remaining dough, sauce, pepperoni, other ingredients, and cheese. Bake for 20 to 25 minutes or until golden brown.

And there you have a delicious, easy-to-make puffy pizza bake. Be sure to subscribe to our YouTube channel, and visit us at our website at

End of Video Transcript

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