Make these scrumptious cheese crisps with your waffle iron for an out-of-this-world snack that takes no time at all! Featuring chips cooked from perfect Parmesan cheese, they’re easy to make and taste amazing. If that’s not enough for you, they’re carb-free, so dieters can enjoy them as well.

Parmesan Cheese Crisps Recipe

Ingredients you will need:

  • 1 1/2 C. shredded Parmesan
  • 1 T. flour
  • 2 t. fresh chopped basil or oregano

Lightly grease and preheat your waffle iron.

Kristi seasons a waffle iron.

In a bowl, mix 1 1/2 cup shredded Parmesan cheese with 1 tablespoon flour until fully coated.

Chop 2 teaspoons basil or oregano. Stir into the cheese.

Kristi uses a Rada French Chef knife.

Make a mound of cheese mixture on each section of the waffle iron.

Close the lid and cook.

Cook until they are golden brown. Remove from waffle iron.

Serve and enjoy!

Kristi poses with completed cheese crisps.

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Another Delicious Waffle Iron Recipe!

Waffle-style corn dogs with sauce and cookbook.

Waffle Iron Corn Dogs

These delicious waffle iron corn dogs are great for lunch or a hearty snack!

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Rada Cutlery has been the partner of choice for tens of thousands of nonprofit and charitable groups each year since 1948. By partnering with Rada Cutlery, your fundraiser has a number of advantages that all but guarantee success.

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Everything Rada Cutlery offers, from knives to utensils to stoneware, is made in the USA! From our headquarters in Waverly, Iowa, Rada’s products are made by workers committed to producing the best kitchen products you can find. When you buy Rada, you’re not just buying quality, you’re buying American!

Watch this video to learn more about what makes Rada’s American-made products so remarkable!

How to Make Cheese Crisps Recipe Video Transcript

Start Video Transcript

Hi, it’s Kristi in the Rada Kitchen, and today we’re going to make amazing Parmesan Crisps. This is a recipe in our new cookbook titled Waffle Iron Genius.

First, lightly grease your waffle iron and preheat it. Toss 1 and ½ cup Parmesan cheese with 1 tablespoon flour until coated. Stir in 2 teaspoons fresh chopped basil. Make a mound of the cheese mixture on each section of the iron. Close the lid and cook until they’re the perfect crispy brown.

And there you have delicious Parmesan Cheese Crisps. Be sure to subscribe to our YouTube channel, and visit our website at

End of Video Transcript