You’ll forget about all other grilled cheese sandwiches once you’ve tasted this amazing Ultimate Grilled Cheese! Easy to make and stunningly delicious, this will instantly become your go-to grilled cheese!
Ultimate Grilled Cheese Sandwich Recipe
Ingredients you will need:
- 1-3 oz. pkg. cream cheese
- 1/2 C. mayonnaise
- 1 C. shredded cheddar cheese
- 1 C. shredded mozzarella cheese
- 1/2 tsp. garlic powder
- 1/4 tsp. seasoning salt
- 10 slices Italian bread
- 2 T. butter
Ready 10 slices Italian bread. We sliced our own out of a loaf.
In a mixing bowl, place 3 oz. cream cheese.
Add 1/2 cup mayonnaise.
Add 1 cup shredded cheddar cheese.
Add 1 cup shredded mozzarella cheese.
Add 1/2 tsp. garlic powder and 1/4 tsp. seasoning salt. Stir thoroughly until blended.
Spread mixture across 5 slices Italian bread.
Once mixture is spread, add another slice to each existing piece.
On a skillet set to medium or medium-high, melt 2 tablespoons butter.
Place sandwiches on skillet and cook.
Cook until they start to brown. Once they start browning, they will harden quickly, so pay close attention.
Once sandwiches are browned, remove from heat. Cut in half or other desired portion.
Serve and enjoy!
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Ultimate Grilled Cheese Sandwich Video Recipe
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Ultimate Grilled Cheese Video Transcript
Hi, it’s Kristy in the Rada kitchen. Today I’m going to make the Ultimate Grilled Cheese Sandwich. It’s 3 different types of cheese. I’m getting this out of our cream cheese cookbook, so, as you can guess, one of the ingredients is cream cheese. It’s super easy to make but super delicious, so let’s get started.
So you need about 10 slices of an Italian bread. You can buy it sliced, I just like to buy it in a loaf and slice. This Rada Serrated Bread Knife makes it really easy to slice this bread. Some people don’t like as much bread, so it will easily cut thin slices or thick slices. This nice sharp knife prevents you from smashing down. You get a nice, rounded bread slice with the knife’s serrated teeth.
Now, I’m going to set this down so I can show you how to mix up the cheese filling. In a bowl, you’re going to take a 3 ounce package of cream cheese, half a cup of mayonnaise, a cup of shredded cheddar cheese, a cup of shredded mozzarella, and a half a teaspoon of garlic powder and about ¼ teaspoon season salt. This is new to Rada Cutlery. We have a burger and fries seasoning, we have a barbecue seasoning, we have some marinades that are really tasty and good.
We’re just going to mix this together. It’s going to get kind of pasty, which is good. I guarantee you not to be turned off by the mayonnaise, because that’s what holds it together and gives it a rich flavor. That cream cheese and mozzarella and cheddar are all going to melt together.
So, on 5 slices we’re going to spread this mixture. It’s really easy to spread with this Party Spreader. It spreads butter and jam. It’s great to set out on your appetizer table for cheeseballs. I like to put the slices out so we know that they can evenly share the cheese.
Now I’m going to go in and top these with our remaining slices. And we’re going to go over to our skillet and fry them up. We’re going to take about 2 tablespoons of butter and put that on this skillet. We’ll add our sandwiches. We’re just going to make a couple for now. I like to cook them on medium or medium-high, but you have to watch them, because once they start to brown they’ll go fast.
Once your sandwiches are brown on both sides they’re ready to serve. The cheese is all melty and they’re ready to serve. This is our shorter bread slicer, for muffins and smaller breads like this. And that’s the Ultimate Grilled Cheese Sandwich, one of the recipes in our 101 Recipes with Cream Cheese cookbook. Enjoy!
End of Video Transcript