Make a scary good Halloween appetizer with this delightful Screaming Skull Chicken Parm Quesadilla! This Italian-Mexican fusion features succulent chicken breast, rich Parmesan cheese, and sweet tomato sauce in-between two wonderful tortillas.
Chicken Parmesan Halloween Quesadilla
Ingredients you will need:
- 1 pkg. burrito soft shells
- 1 1/2 lbs. cooked chicken breast
- 2 T. tomato paste
- 1 jar marinara sauce
- 1 bag shredded mozzarella
- 1 bag shredded Italian cheese blend
- Black olives
- Italian seasoning
- Garlic powder
Carefully use a pizza cutter and a paring knife to shape 2 tortillas like a skull. Use the design below or create your own.
Simmer marinara and tomato paste until thickened. Cover one tortilla with sauce.
Add shredded cheese.
Add chicken and another layer of shredded cheese.
Cover with remaining tortilla.
Spoon sauce into eyes and mouth.
Add black olives to form eyeballs.
Bake in a 400° oven until the cheese melts.
More Halloween Treats!
Don’t stop with the Screaming Skull Quesadilla. There are Four Delicious Halloween Cupcake Treats that will send shivers and delight through your party guests.
The Original Screaming Skull!
The Screaming Skull is a cheesy 1958 horror film from the drive-in era. It’s certainly not a good movie on its own, but it’s utterly hilarious when watched as part of the Mystery Science Theater 3000 series, which overlays the movie with delightfully witty quips. Play Mystery Science Theater 3000: The Screaming Skull at your Halloween party for something frightfully funny!
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