Pizza and pasta? It is food combination that’s meant to be! Using a savory pizza crust and combining it with chicken Alfredo sauce will give you that delicious combination in no time! Check out Kristy’s a really easy recipe below to make your own homemade chicken Alfredo pizza.

How to Make Chicken Alfredo Pizza

Ingredients you will need:

Ingredients for homemade Chicken Alfredo Pizza

  • 1 lb. diced chicken breasts (grilled or cooked as desired)
  • 1 pizza crust (made from scratch or mix)
  • 1 C. sliced mushrooms or 1 can mushrooms, drained
  • 1 1/4 C. shredded mozzarella cheese
  • 2 C. water
  • 1 C. prepared Alfredo sauce

Preheat oven to 425 degrees. Roll out pizza dough onto 15” baking stone. Bake the crust for 5-10 minutes or until slightly browned. Remove crust from oven and allow to cool slightly.

Prepare alfredo sauce and dollop over crust.

Spread Alfredo Sauce evenly over pizza crust.

Add chicken pizza toppings.

Distribute the chicken and mushrooms evenly over the Alfredo Sauce and cover with mozzarella cheese.

Chicken Alfredo Pizza from Rada Quick Mixes

Place in oven and bake for 15-20 minutes or until edges of the crust turn golden brown. Try cutting this pizza with the Rada Pizza Cutter.

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Your homemade pizza crust is ready!

It’s easier than you think to make homemade pizza dough! So skip the truly “cardboard” pizza the next time you’re at the grocery store and grab the good old fixings instead

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Chicken Alfredo Pizza
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