Lemon No-Bake Cheesecake

Yields 8 servings (allergens: soy, wheat)
This no bake lemon cheesecake offers a tangy, revitalizing taste of lemon cheesecake in a graham cracker crust. All you need to do is mix the included graham crust with butter and the included filling with whipped topping and cream cheese for an instant light and tasty dessert!

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