Make these scrumptious cheese crisps with your waffle iron for an out-of-this-world snack that takes no time at all! Featuring chips cooked from perfect Parmesan cheese, they’re easy to make and taste amazing. If that’s not enough for you, they’re carb-free!
Parmesan Cheese Crisps Recipe
Ingredients you will need:
- 1 1/2 cup shredded Parmesan
- 1 tablespoon flour
- 2 teaspoons fresh chopped basil or oregano
Lightly grease and preheat your waffle iron.
In a bowl, mix 1 1/2 cup shredded Parmesan cheese with 1 tablespoon flour until fully coated.
Chop 2 teaspoons basil or oregano. Stir into the cheese.
Make a mound of cheese mixture on each section of the waffle iron.
Close the lid and cook.
Cook until they are golden brown. Remove from waffle iron.
Serve and enjoy!
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How to Make Cheese Crisps Recipe Video
Start Video Transcript
Hi, it’s Kristi in the Rada Kitchen, and today we’re going to make amazing Parmesan Crisps. This is a recipe in our new cookbook titled Waffle Iron Genius.
First, lightly grease your waffle iron and preheat it. Toss 1 and ½ cup Parmesan cheese with 1 tablespoon flour until coated. Stir in 2 teaspoons fresh chopped basil. Make a mound of the cheese mixture on each section of the iron. Close the lid and cook until they’re the perfect crispy brown.
And there you have delicious Parmesan Cheese Crisps. Be sure to subscribe to our YouTube channel, and visit our website at RadaCutlery.com.
End of Video Transcript