Summertime is here, and there’s no better way to beat the heat than a sweet, cool dessert. This Double-Layer Chocolate Peanut Butter Pie is easy to make, requires no baking, and will chill your temperature as it pleases your taste buds.
No Bake Chocolate Peanut Butter Pie
Ingredients you will need:
- 1/2 (8 oz.) pkg. cream cheese, softened
- 1 (9″) prepared graham cracker crust
- 1 T. sugar
- 2 (3.9 oz) pkgs. instant chocolate pudding mix
- 2 C. plus 1 T. milk, divided
- 4 peanut butter cups, cut into 1/2 inch pieces
- 1 C. peanut butter
- 1 (8 oz.) container whipped topping, divided
Mix 1/2 package softened cream cheese (approximately 4 ounces). Add 1 tablespoon sugar. Add 1 tablespoon milk. Add 1 cup peanut butter.
Stir ingredients until smooth.
Add 1 1/2 cup whipped topping. Gently mix into peanut butter mixture until creamy.
Add mixture onto bottom of 9 inch crust and spread until even.
In a large bowl, place 2 (3.9 ounce) packages instant pudding. Add 2 cups milk. Whisk for approximately 2 minutes. The Rada Handi-Stir is perfect for mixing the instant pudding.
Once pudding is thick, add remaining whipped topping. Gently mix topping in with pudding.
Once whipped topping and pudding are mixed, pour on top of peanut butter layer.
Once pudding mixture is on top, chop 4 peanut butter cups.
Sprinkle chopped peanut butter cups on top of pie. Refrigerator for 4 hours before serving. Refrigerator leftovers and enjoy!
Why Bake When You Can Just Make?
Take the hassle out of preparing dessert with our No Bake Cookies, Bars & Pies cookbook! This book is filled with delicious desserts that you can make alone or with your family, with dishes that will cool your tongue on a summer day or warm your heart on a winter evening.
The Perfect Whisk!
The Rada Handi-Stir is a wire whisk that will be one of the most used and useful tools in your kitchen. Its unique design ensures that it easily reaches bottoms or corners of pans for efficient mixing while also ensuring that food doesn’t stick to the whisk itself. It’s great for mixing eggs, batters, gravies, sauces, and much more. It comes with a Lifetime Guarantee, and, like all Rada products, is proudly made in the USA!
Get to the Chopper!
When it comes to chopping small foods, put aside the knife and get to the chopper! The Rada Plain Food Chopper is the ideal instrument for chopping small foods for use with your favorite dishes. Chop candy, eggs, onions, ground beef, and more! It’s made in the USA and comes with a Lifetime Guarantee, so you can buy with confidence!
No Ordinary Spatula!
The Rada Serverspoon is the best way to serve your favorite desserts. The slotted surface allows for optimum mixing, while the cutting edge allows for easy serving of brownies, cakes, pies, and other desserts. It comes with a Lifetime Guarantee and is made in the USA!
Spread the Love!
The Rada Super Spreader is an unbeatable condiment knife for use with your favorite foods. This useful tool makes it easy to spread condiments and frosting, and it’s also useful for cutting sandwiches and simple mixing tasks. It’s made in the USA, and comes with a Lifetime Guarantee!
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Chocolate Peanut Butter Pie Video Recipe
Pin the peanut butter pie collage!
Chocolate Peanut Butter Pie Recipe Video Transcript
Hi, Kristy in the Rada Kitchen, today I’m making a double layer Chocolate Peanut Butter Pie. Simple ingredients, anybody can make it, and I got the recipe out of our No Bake Cookies, Bars, & Pies cookbook. It’s full of recipes, easy to make, no bake cookies, bars, and pies.
So in a large mixing bowl, you’ll need half an 8 ounce package of cream cheese, that’s just half the package, and you’ll want to make sure it’s sofetened. And to that you’ll want to add a tablespoon of sugar, a tablespoon of milk, and a cup of peanut butter. And we’re just going to stir this together until it’s smooth. So once you have that all stirred in smooth, you’re going to add a cup and a half of whipped topping. We’re just going to gently mix that into the peanut butter mixture.
So now you can see it’s a nice creamy texture. And then you’ll have ready a prepared 9 inch graham cracker crust. Now we’re going to spread that on the bottom of that 9 inch crust. So it’s all even. Alright. It’s already looking yummy. So we’re going to set that aside in a large bowl. We’re going to take two 3 ounce packages of instant chocolate pudding and to that we’re going to add 2 cups of milk. And again, with the Rada Handi-Stir, we’re going to whip that up until it thickens. This Handi-Stir works really good on not only puddings, but scrambled eggs, pancakes, anything you have to add a liquid to a mix. Really adds nice air to that. Makes really fluffy. So you probably want to mix this about 2 minues. You want it pretty thick because look how full our pie already is so we don’t want it to ru n over the edge.
Alright, so now it’s nice and thick, and now we’re going to add the remaining whipped topping. Now, that was an 8 ounce container, we’re going to use the other half for the peanut butter filling. Just going to put the remaining in here and gently mix that in.
So once you have the whipped topping mixed in, you’re going to pour that on top of that peanut butter layer. This will be a great summertime dessert, you don’t have to start the oven to bake it. It’s going to be cool and creamy. And now for the finishing touch, we’re going to chop up 4 Reese’s Peanut Butter Cups using the Rada Food Chopper. Works really well at chopping up candy, potatoes, celery, onions. And then you’ll just sprinkle that on the top. And then you’ll need to put this in the refrigerator for 4 hours before serving. And if you have leftovers, you’ll want to store them in the refrigerator, also. And there’s a yummy, double-layer Chocolate Peanut Butter Pie, out of our No Bake Cookies, Bars, & Pies cookbook.
End of Video Transcript