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Cherry Bars Recipe | Dessert Bars

A dish of cherry bars made with Rada Cutlery products.

Make these amazing cherry bars for a dessert treat everyone will love! These delicious dessert bars are easy to make and taste absolutely heavenly. Make a batch for your family and be prepared to make even more, as this is one of the best dessert recipes anywhere!

Cherry Bars Recipe

Kristi poses with cherry bar ingredients.

Ingredients you will need:

  • 1 C. butter, softened
  • 2 C. sugar
  • 4 eggs
  • 2 t. vanilla extract
  • 3 C. all-purpose flour
  • 1 t. salt
  • 1 can (21 oz.) cherry pie filling
  • 1 C. powdered sugar
  • 2 T. milk

Preheat oven to 350 degrees. In a large bowl, combine 1 cup softened butter and 2 cups sugar until fluffy. Add 4 large eggs one at a time, beating after you add each egg. Add and beat 1 teaspoon of vanilla extract. Gradually add 3 cups flour and 1 teaspoon of salt.

Kristi uses a mixer to prepare cherry bars.

Spread ¾’s of the dough into a greased baking pan.

Kristi uses the Rada Mixing Spatula to spread batter across the Rada Rectangular Baker.

Spread dough with a can of cherry pie filling.

Kristi spreads cherries across batter with the Rada Mixing Spatula.

Add remaining dough to top of cherry filling in teaspoonful’s. Bake 30 to 35 minutes or until golden brown. Allow bars to cool completely on a wire rack.

Kristi adds batter to cherries.

To make the glaze, combine 1 cup powdered sugar, 1 teaspoon vanilla extract, and 2 tablespoons milk.

Kristi uses the Rada Ice Cream Scoop to mix icing.

Drizzle the glaze over the bars.

Kristi uses the Rada Ice Cream Scoop to ladle icing on cherry bars.

Serve and enjoy!

Kristi poses with completed cherry bars.

The Best Mixing Spatula!

The Rada Mixing Spatula has a litany of appealing features.

The Rada Mixing Spatula is an amazing plastic spatula that you’ll reach for again and again! Featuring a high-quality one-piece nylon construction, these are perfect for stirring, scraping, mixing, and more. Featuring an appealing red color, the Mixing Spatula comes in packages of two, making it ideal for ingredient-heavy recipes. Like all Rada Cutlery products, the Mixing Spatula is made entirely in the USA!

Order the Rada Mixing Spatula and other fantastic products at the online Rada Kitchen Store!

The Best Stone Baking Pan!

The innovative Rada Rectangular Baker Stoneware Pan is a must-have dish for any cook.

The Rada Rectangular Baker is a stoneware pan that belongs in every cook’s kitchen! Featuring a proprietary clay construction, this lead-free pan absorbs heat for an even baking temperature. It’s also dishwasher safe, and is proudly made in the USA!

Order the Rada Rectangular Baker from the online Rada Kitchen Store!

Fundraise with Rada Cutlery!

Rada Cutlery is the best way to host a moneymaking fundraiser! Every year, tens of thousands of groups partner with Rada to raise money for great causes. Churches, clubs, schools, sports teams, civic organizations, and more make the money they need through a Rada fundraiser. Rada fundraisers offer high profits, stellar products, and unmatched customer service!

Check out our fundraising catalog to learn more about Rada products and fundraisers!

2016-fundraiser-catalog-cover

Check out the Rada Cutlery EASY guide to learn more about why a Rada fundraiser is what’s best for your group!

Rada's fundraising EASY guide.

Cherry Bars Video Recipe

 

Start Video Transcript

Hi, Kristi in the Rada Cutlery Kitchen, and today I want to show you a recipe for heavenly cherry bars.

First, preheat your oven to 350 degrees. In a large bowl, combine 1 cup softened butter and 2 cups sugar until fluffy. Add 4 large eggs one at a time, beating after you add each egg. Add and beat 1 teaspoon of vanilla extract. Gradually add 3 cups flour and 1 teaspoon of salt.

Spread three fourths of the dough into a greased baking pan. Spread with a can of cherry pie filling. Drop remaining dough by teaspoonful’s into the filling. Bake 30 to 35 minutes or until golden brown. Cool completely on a wire rack.

To make the glaze, combine 1 cup confectioner’s sugar, 1 teaspoon vanilla extract, and 2 tablespoons of milk. Drizzle the glaze over the bars.

And there you have delicious cherry bars! Be sure to subscribe to our YouTube channel, and visit our website at RadaCutlery.com!

End of Video Transcript

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Cherry Pie Dessert Bars
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