Author Archive for Rada Cutlery

Candy Bar Stuffs with Rada French Chef knife
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Candy Bar Stuffs Recipe|Butterfinger Filled Cookies Recipe

Which do you prefer, cookies or candy bars? Here, that’s a trick question, because you can have both at once! These incredible Candy Bar Stuffs puts a crunchy, peanut-buttery Butterfinger inside a golden brown shell and tops it with heavenly Buttercream Frosting. You’ll have to search high and low to find someone who doesn’t love […]

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soy wax candle picture in kitchen
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Customer Notice – Soy Wax Candles

 Soy Wax Supplier Stops Production The Soy Wax Candles are not offered in the new catalog starting August 1st.  The following fragrances are available while supplies last.   Available: Item 4400 – 4 oz. Cinnamon Bun Item 4421 – 4 oz. Lilac Item 4457 – 4 oz. Cinnamon Spice Item 4466 – 4 oz. Wild Berries Item […]

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How to Make Eggs Benedict | Poaching Eggs
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How to Make Eggs Benedict | Poaching Eggs

How to Make Eggs Benedict Chef Blake in the Rada Kitchen demonstrates how to make Eggs Benedict. A delicious breakfast recipe perfect for Easter brunch. This is a great recipe to try after you have checked out the Hollandaise mother sauce post. Ingredients: two eggs english muffins OR crumpets sliced tomatoes, asparagus, zucchini, and squash garlic, shallots, Asian […]

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The casserole is all ready to be served
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Ground Beef and Hashbrown Casserole | Recipe for Hamburger Hash Brown Bake

Beef and Hash Brown Casserole  This tasty make ahead meal will satisfy even the pickiest eaters. A hash brown crust topped with seasoned ground beef and crispy fried onions that can be prepared ahead and frozen up to 6 months. A good hot dish for people on the go!  (Shown above are the Rada Cutlery […]

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Lattice pie crust with peaches and Rada knife
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How to Make a Lattice Pie Crust | Weaved Pie Crust Instructions

How does one improve on pie, the most beloved and tasty of all desserts? With a beautiful lattice pie crust, of course! This appealing design isn’t just for expert chefs, but for cooks of all skill levels. These instructions for How to Make a Lattice Pie Crust will show you how to make a wonderful […]

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Taco Bowtie Soup and Rada knife
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Taco Soup Recipe | Mexican Bowtie Pasta Soup

Craving a hot, tasty, Mexican-themed dish with a fraction of the usual calories? This Taco Bowtie Soup will give you all of the flavor you crave and none of the usual guilt. This recipe makes taco soup easy! Taco Bowtie Soup You will need: 1 medium onion, chopped 2 garlic cloves, minced 2 teaspoons olive […]

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Homemade Peach Pie with Rada Paring Knife
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Homemade Peach Pie Recipe | Easy From-Scratch Peach Pie

When it comes to dessert, nothing beats a Homemade Peach Pie. Its flaky, golden-brown crust contains sweet, juicy peaches that will melt in the mouth of anyone lucky enough to get a taste. Use this recipe to make your own Homemade Peach Pie! Homemade Peach Pie Recipe You will need: 1 pie crust for double crust […]

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Peaches with Rada paring knife
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How to Blanch Peaches | Peach Peeling Made Easy

You don’t have to be from Georgia to love peaches, whether you’re enjoying a delectable peach cobbler or take a bite from one snug in the palm of your hand. But if you’ve ever had trouble peeling a peach, here we have simple, quick instructions on how to do so hassle free! How to Blanch […]

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Baked Mashed Potatoes with Vegetable Peeler
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Baked Mashed Potatoes Recipe | Cream Cheese Potato Casserole

  What if I told you that mashed potatoes, a universally beloved side dish, could be made even tastier. Is that something you’d be interested in? If so, then you’ve come to the right place, because here is a recipe for Baked Mashed Potatoes that puts a delicious twist on a dinnertime classic! Your family […]

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Smokin' Hot Smokies, bacon-wrapped cocktail sausages.
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Smokin’ Hot Smokies Recipe | Bacon-Wrapped Cocktail Sausages

The year is full of occasions for gatherings; weddings, birthdays, anniversaries, sporting events, or even as just an excuse to have fun and socialize! And whether you’re a host or a guest, with these Smokin’ Hot Smokies, you’ll be the hit of the party! Smokin’ Hot Smokies You will need: 1 (14 oz) pkg. cocktail sausages […]

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